KFC (Jingtang Road Branch 2)
小吃快餐 · ⭐ 3.7
No. 3 Huoxing North Street, Huoxian Town, Building 1, 1st Floor
Dishes
Flatbread Wrapped Black Pepper Beef and EggBlack pepper beef and egg wrapped in a crispy flatbread is a culinary fusion of Chinese pastries and Western seasonings. It features a fragrant, crunchy flatbread rolled around tender pan-seared beef seasoned with black pepper and stir-fried eggs, offering a rich and layered taste experience.- Lucky Delight Sausage SkewersGood Fortune Delight Sausage Skewers are made from fresh pork, seasoned, stuffed into casings, and steamed or grilled. Sliced and skewered, they feature a slightly charred exterior and juicy interior with rich flavor.
- Classic Strawberry SundaeThe classic strawberry sundae is a dessert made primarily with fresh strawberries and vanilla ice cream. The preparation is simple: wash the strawberries, cut them in half, mix them with the ice cream, then serve in a sundae cup. Top with whipped cream and sprinkle with crushed strawberries for decoration.
- KFC Crawfish Burger & Wings New Year BucketThe KFC Lobster Burger & 10-piece Chicken Wings New Year Bucket includes a lobster burger and ten chicken wings. The lobster burger features fresh lobster meat combined with a special sauce, sandwiched between two soft buns. The chicken wings are marinated and then grilled to golden crispiness on the outside while remaining tender and juicy inside.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Cod BurgerThe cod burger is made primarily with fresh cod meat, which is marinated and then pan-fried or deep-fried before being placed in a hamburger bun. It is served with vegetables such as lettuce, tomato, and onion, along with sauces.
Golden Chicken NuggetsGolden chicken pieces are made by marinating breast meat cubes and then frying them. The outer skin is golden and crispy, while the inner chicken remains tender and juicy.