Fuquan Lamb Restaurant
其他美食 · ⭐ 3.9
Opposite the Township Government Office
Dishes
Eight Treasure Glutinous Rice CakeA traditional Chinese dessert made from glutinous rice cake filled with eight ingredients such as lotus seeds, red beans, and walnuts, served with a sweet coating.
Steamed Lamb SliceWhite-cut mutton is a dish featuring fresh lamb leg or belly, blanched to remove odor, then gently simmered in water with ginger, scallions, and cooking wine. Served chilled and sliced, it's enjoyed with dipping sauce.
White-Cut ChickenWhite-cut chicken is a traditional Chinese dish made with tender chicken as the main ingredient, carefully prepared to preserve the original flavor of the meat. The preparation method mainly involves boiling the whole chicken until cooked, then cutting it into small pieces. The skin turns golden and tempting, while the meat remains fresh, tender, and juicy.
Sauerkraut Lamb SoupA traditional Chinese soup made with lamb and fermented rice wine, offering a rich, savory flavor.
Sour Cabbage Stir-fried OffalA Chinese dish made by stir-frying offal such as lamb intestines and liver with sour cabbage, resulting in a tangy and savory flavor.