Jiahuo Yi Pin (Ci Yun Si Kaide Store)
小吃快餐 · ⭐ 4.1
No. 118, Ciyunsi Beili, 8th Floor, Unit 801, etc. [17 units], Basement Level 1, Unit 26

Dishes
Beijing-style Braised Noodles with Green BeansBeijing-style flat bean stewed noodles is a traditional Beijing noodle dish, primarily made with flat beans and noodles. The noodles are first cooked, then simmered together with stir-fried flat beans and seasonings until fully flavored.
Jiahe Meat-filled FlatbreadJiahe Meat Sandwich is a traditional Chinese pastry featuring roasted flatbread stuffed with tender, well-seasoned pork that has been slowly stewed to perfection. The flatbread has a golden, crispy exterior and a soft interior, while the meat is juicy and flavorful.
Dried Scallop Shrimp Crab Clay Pot Rice PorridgeDry scallop shrimp crab clay pot rice porridge made with rice base, dry scallops, shrimp, and crab meat simmered together. Slow-cooked in a clay pot for soft rice and rich seafood flavor.
Lentil Stew NoodlesLentil stewed noodles is a home-style noodle dish made primarily with lentils and noodles. The noodles are first partially cooked, then simmered together with lentils and seasonings until fully tender and well-flavored, with the lentils becoming soft and tender.
Signature Pork and Cabbage DumplingsPork and cabbage potstickers are made with pork and round cabbage as the main ingredients. The two are chopped, mixed with seasonings, wrapped in dough wrappers, pinched into a half-moon shape, and pan-fried until the bottoms are golden and crispy while the inside is fully cooked.
Roasted Sweet PotatoRoasted sweet potato is a dish made by washing fresh sweet potatoes and directly baking them in an oven or over charcoal until fully cooked. The main ingredient is the sweet potato itself, with no additional seasonings added during preparation—its natural sugars create a sweet flavor and soft, chewy texture when heated.
Shrimp and Chive DumplingsShrimp and chive dumplings are a savory pastry made with fresh shrimp and chives. The shrimp is minced and mixed with chopped chives, seasoned and filled into dough wrappers, then pan-fried until golden brown. Crispy outside, flavorful inside.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.