Meiwei Hong Style Roasted Chicken (Tonghe Store)
火锅 · ⭐ 3.4
Approx. 200 meters northwest of the intersection of Woshan South 1st Road and Guangzhou North Avenue (southeast side of Qiaoyuan New Village)

Dishes
Fruit-Top PorkA Chinese dish featuring braised pork belly topped with sweetened fruit slices, offering a balance of savory and sweet flavors.
Pork EarPork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.
酱油鸡酱油鸡是一道以鸡肉为主料,用酱油、糖、姜片等调料腌制后煮熟或蒸熟的菜肴。主要食材包括鸡腿或整鸡、酱油、葱段、姜片和适量糖。制作时将鸡肉腌制入味后,放入锅中加水焖煮至熟透,使鸡肉充分吸收酱汁风味。