Rou Shi Wang (An Zhen Store)
烧烤 · ⭐ 4.8
No. Jia-1, Anzhen West Community Area 4, Anzhen Road, Chaoyang District
Dishes
Spa-aged Snowflake BeefPremium wagyu beef, aged to enhance tenderness, served thinly sliced and quickly cooked by grilling or boiling to preserve its natural flavor.
Lamb Skewers for 6-Month-OldsLamb skewers for six-month-old lambs use meat from lambs aged six months, marinated, skewered, and grilled over charcoal. Tender with natural mutton aroma, best paired with cumin and chili powder.
Original Flavor Button MushroomsOriginal Flavor Button Mushrooms is a dish primarily made with fresh button mushrooms. The mushrooms are washed, blanched to remove any odor, and then slowly stewed in water or broth to allow them to fully absorb the savory essence of the liquid while preserving their natural flavor and texture. During preparation, minimal seasonings are added to highlight the inherent freshness and texture of the mushrooms.
Garlic-flavored Pork BitesGarlic pork is a dish made with pork tenderloin, sliced and marinated, then stir-fried with garlic. The garlic is first sautéed in hot oil, followed by the meat until fully cooked, blending garlic and pork aromas.
German Wheat BeerA German wheat beer brewed primarily from wheat malt, typically top-fermented with a crisp taste, subtle fruitiness, and yeast character. Made with优质 water, wheat malt, barley malt, and hops through mashing, boiling, fermentation, and aging.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Beef TripeBeef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Sichuan Pepper Chicken JointSpicy Sichuan pepper chicken joints, featuring chicken joints as the main ingredient, seasoned with Sichuan pepper, ginger slices, and garlic. After blanching, the chicken is stir-fried or stewed with spices to absorb flavor and release aromatic Sichuan pepper essence.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.