Qin San Tong Pancake (Shisheng Chang'an Branch)
小吃快餐 · ⭐ 3.9
No. 313 Heping East Road
Dishes
Millet Water-Milled CrepeA delicate crepe made from ground millet, cooked on a hot pan until golden and crispy. It has a soft interior and is often served with dipping sauces or side dishes.
Mixed Grain CrepeZa Liang Jian Bing is a type of pancake made from a blend of various coarse grains, primarily using wheat flour, cornmeal, and soybean powder. The preparation involves mixing the coarse grain flours into a batter, then spreading it on a flat pan and cooking until both sides turn golden brown. Additional ingredients such as scallions or eggs can be added according to personal taste.
Black Rice PancakePurple rice pancakes are made from purple rice, mixed with glutinous rice flour and water to form a batter, then pan-fried. A little sugar or honey can be added for flavor, along with jam or crushed nuts. Cooking requires careful heat control to achieve a slightly crispy exterior and soft, chewy interior.
Crispy Pork Baozi SandwichA traditional Chinese snack featuring tender braised pork and crispy flatbread, offering a savory and satisfying bite.