Luo Yu Niunza Luosifen (Xiuling Branch)
小吃快餐 · ⭐ 4.0
No. 62, Xiuling Road, Xixiangtang District
Dishes
Fried Spring RollsXiang Ling Roll is a dish made with pork tenderloin, paired with vegetables like carrots and cucumbers, wrapped in thin pancakes and rolled. The meat and veggies are sliced, mixed with seasoning, then wrapped in pancake sheets and steamed or pan-fried until cooked through.
Beef Offal LuosifenBeef offal Luosifen is made by adding beef offal (like tripe, intestines, and tendons) to Luosifen. Main ingredients include rice noodles, Luosifen broth, beef offal, and toppings such as pickled bamboo shoots, fried tofu, and peanuts. First blanch the offal to remove odor, then simmer with the broth, finally mix with cooked noodles and garnish.
Bone Soup Snail NoodlesBone broth snail rice noodles made with pork bone broth, rice noodles, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, and snail meat or special snail noodle seasoning.
Bamboo Shoot Noodle Soup with BrothSpicy rice noodles with snail broth are made using snails as the main ingredient, combined with pork bones and chicken frames to simmer a rich broth. The dish includes rice noodles, pickled bamboo shoots, fried tofu skin, peanuts, and wood ear mushrooms, prepared by boiling and seasoning. The preparation emphasizes a flavorful broth and an abundant array of ingredients.