Chicken in a Box
小吃快餐 · ⭐ 4.4
No. 53 Gongjian Street
Dishes
Boneless Double-Flavor Fried ChickenBoneless fried chicken made from thigh and breast meat, crispy on the outside and juicy inside, served in a double-flavor style for diverse taste preferences.
Original Fried ChickenOriginal flavor fried chicken uses chicken as the main ingredient, marinated and coated with a thin layer of starch or flour, then fried in hot oil until the skin is golden and crispy while the inside remains tender and juicy.
Original Crispy FriesOriginal thick-cut fries are made by slicing potatoes into thick strips and frying or baking them. The main ingredient is potato, with no seasoning added to preserve its natural flavor.
Chuncheon Cheese SteakA fusion dish featuring chicken, vegetables, and cheese cooked on a hot plate with a spicy sauce.
Corn Cheese Chicken BabyA flavorful dish combining tender chicken, sweet corn kernels, and melted cheese for a rich, savory experience.
Meat Floss Seaweed Cheese Chicken BabyChicken pieces coated with meat floss, seaweed, and cheese, then baked. Main ingredients include chicken breast, meat floss, seaweed, and cheese, prepared by baking for a crispy texture.
Cheese BallCheese balls are a snack made primarily with cheese as the main ingredient. The outer layer is typically a batter or breadcrumbs that is fried to a golden crisp, while the filling inside is melted cheese that is rich and stringy. The preparation usually involves wrapping the cheese in dough, then frying or baking until the surface turns golden and the cheese melts.
Crab Stick Cheese Chicken BabyA creative fusion dish featuring chicken breast wrapped in crab sticks and cheese, then breaded and deep-fried for a crispy, savory bite.
Spicy Kimchi Pork Rice BowlSpicy kimchi and seasoned pork served over rice, offering a tangy and savory flavor profile.
Chicken in a BoxA dish made by marinating chicken with vegetables and seasonings, then steamed in a special container for a tender and fragrant flavor.