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Wen'er Official Family Banquet (Fengqi Road Branch)

特色菜 · ⭐ 4.8

No. 435 Fengqi Road, Wulin Subdistrict (near Kerry Centre)

Dishes

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  Five-color Chef Salad

  A vibrant salad featuring fresh lettuce, cucumber, carrot, cherry tomatoes, and avocado, tossed in a homemade vinaigrette for a refreshing and nutritious dish.
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  Colorful Chef Salad

  Colorful Chef Salad is made with a variety of fresh vegetables and fruits, combined with a special dressing. Main ingredients include lettuce, cucumber, carrot, bell pepper, apple, and cherry tomatoes, prepared by mixing.
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  Lanzhou Lily Honey Garlic

  Lanzhou lily honey garlic features fresh Lanzhou lilies simmered in a sweet honey and garlic sauce, offering a delicate balance of sweetness and aromatic garlic flavor.
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  Curried Shrimp

  Curry shrimp is a dish featuring shrimp as the main ingredient and curry as the primary seasoning. To prepare it, first clean the fresh shrimp, then create a rich curry sauce using curry powder and spices. Finally, cook the shrimp together with the sauce until the shrimp are fully cooked and well-seasoned.
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  Seasonal Vegetables

  Seasonal vegetables is a dish primarily made with fresh, seasonal vegetables, prepared through simple cooking methods such as stir-frying, steaming, or cold mixing, to preserve the vegetables' natural flavors and nutritional value.
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  Lotus Seed Pig Stomach Duck

  Lotus Seed Pig Stomach Duck is a Chinese stew made with lotus seeds, pig stomach, and duck meat. The pig stomach and duck meat are cleaned and cooked together with lotus seeds and seasonings, resulting in a delicious and nutritious dish.
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  Stir-fried Mushrooms and Crispy Pork

  Stir-fried mushrooms and crispy pork is a traditional Chinese home-style dish made with fresh mushrooms and tender pork. The texture is fresh, fragrant, and crisp, highlighting the natural flavor of the ingredients.
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  Spicy Sauce Tofu Cubes

  A spicy stir-fried dish made with tofu cubes and a savory chili sauce, popular in Sichuan cuisine.
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  Chicken Broth Lafite Yellow Croaker

  Fresh yellow croaker simmered in chicken broth with Lafite wine, resulting in tender fish and rich, aromatic sauce.
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  Black Gold Boneless Pig's Trotter Roll

  Black gold boneless pig's trotter roll is a rolled dish made by marinating the pig's trotter in special sauce after removing the bones, and then wrapping it with other ingredients. It has a rich texture, crispy outside and tender inside.
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  Black Gold Boneless Pig Trotter Roll

  A delicately prepared dish featuring boneless pig trotters rolled with savory seasoning and slow-cooked to tender perfection, finished with a glossy black sesame or black bean coating.
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  龙游发糕

  龙游发糕是一种以糯米粉和粳米粉为主要原料，加入适量白糖和发酵剂，经过蒸制而成的传统糕点。制作时将粉料混合均匀后加水调成糊状，放入模具中发酵，再上锅蒸熟，成品松软香甜，富有弹性。

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