Wen'er Official Family Banquet (Fengqi Road Branch)
特色菜 · ⭐ 4.8
No. 435 Fengqi Road, Wulin Subdistrict (near Kerry Centre)

Dishes
Five-color Chef SaladA vibrant salad featuring fresh lettuce, cucumber, carrot, cherry tomatoes, and avocado, tossed in a homemade vinaigrette for a refreshing and nutritious dish.
Colorful Chef SaladColorful Chef Salad is made with a variety of fresh vegetables and fruits, combined with a special dressing. Main ingredients include lettuce, cucumber, carrot, bell pepper, apple, and cherry tomatoes, prepared by mixing.
Lanzhou Lily Honey GarlicLanzhou lily honey garlic features fresh Lanzhou lilies simmered in a sweet honey and garlic sauce, offering a delicate balance of sweetness and aromatic garlic flavor.
Curried ShrimpCurry shrimp is a dish featuring shrimp as the main ingredient and curry as the primary seasoning. To prepare it, first clean the fresh shrimp, then create a rich curry sauce using curry powder and spices. Finally, cook the shrimp together with the sauce until the shrimp are fully cooked and well-seasoned.
Seasonal VegetablesSeasonal vegetables is a dish primarily made with fresh, seasonal vegetables, prepared through simple cooking methods such as stir-frying, steaming, or cold mixing, to preserve the vegetables' natural flavors and nutritional value.
Lotus Seed Pig Stomach DuckLotus Seed Pig Stomach Duck is a Chinese stew made with lotus seeds, pig stomach, and duck meat. The pig stomach and duck meat are cleaned and cooked together with lotus seeds and seasonings, resulting in a delicious and nutritious dish.
Stir-fried Mushrooms and Crispy PorkStir-fried mushrooms and crispy pork is a traditional Chinese home-style dish made with fresh mushrooms and tender pork. The texture is fresh, fragrant, and crisp, highlighting the natural flavor of the ingredients.
Spicy Sauce Tofu CubesA spicy stir-fried dish made with tofu cubes and a savory chili sauce, popular in Sichuan cuisine.
Chicken Broth Lafite Yellow CroakerFresh yellow croaker simmered in chicken broth with Lafite wine, resulting in tender fish and rich, aromatic sauce.
Black Gold Boneless Pig's Trotter RollBlack gold boneless pig's trotter roll is a rolled dish made by marinating the pig's trotter in special sauce after removing the bones, and then wrapping it with other ingredients. It has a rich texture, crispy outside and tender inside.
Black Gold Boneless Pig Trotter RollA delicately prepared dish featuring boneless pig trotters rolled with savory seasoning and slow-cooked to tender perfection, finished with a glossy black sesame or black bean coating.
龙游发糕龙游发糕是一种以糯米粉和粳米粉为主要原料,加入适量白糖和发酵剂,经过蒸制而成的传统糕点。制作时将粉料混合均匀后加水调成糊状,放入模具中发酵,再上锅蒸熟,成品松软香甜,富有弹性。