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Hemi

西餐 · ⭐ 4.8

80 meters east of the intersection of Deya Road and Dejing Lane, Area A, Xianfu Relocation Residential Community

Dishes

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  Taiwanese Sausage Dad Fried Rice

  A flavorful fried rice dish featuring Taiwanese sausage, eggs, and leftover rice, stir-fried with vegetables for a savory and satisfying meal.
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  Popeye Pesto Pasta

  A vibrant pasta dish featuring pesto sauce made from spinach, pine nuts, garlic, olive oil, and Parmesan cheese, offering a fresh and rich flavor.
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  Parmesan Cheese Fries

  Crispy fries topped with melted Parmesan cheese and a hint of black pepper.
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  Seafood Fried Rice

  Seafood fried rice is made with rice as the main ingredient, combined with seafood such as shrimp, squid, and crab sticks, along with辅料 like eggs, green peas, and diced carrots. It is stir-fried in a hot wok using cold oil to enhance flavor.
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  Porcini Mushroom Wide Pasta

  Wide pasta tossed with porcini mushrooms, garlic, olive oil, and a touch of white wine, finished with Parmesan cheese.
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  American Smoked Bacon Pesto Pasta

  Pasta tossed with smoked bacon and basil pesto, finished with Parmesan cheese for a rich, savory flavor.
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  American Muscle Onion Rings

  Thick-cut onion rings coated in a special batter and deep-fried to golden crispiness, served with an American-style dipping sauce for a rich, satisfying bite.
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  Pepper Shrimp Three-Cup Chicken

  This dish combines the methods of pepper shrimp and three-cup chicken. Main ingredients include chicken thigh, large shrimp, black pepper, basil leaves, ginger, garlic, and chili. The basic method involves pan-frying the chicken and shrimp separately until golden brown, then stewing them in a pot with equal parts soy sauce, rice wine, and sesame oil (the 'three cups'), along with ginger, garlic, and chili, until the sauce reduces. Finally, a generous amount of black pepper and fresh basil leaves are added for aroma. The dish features tender chicken, springy shrimp, and a rich sauce with prominent pepper fragrance.
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  Value Entry Ribeye Steak

  A premium ribeye steak, marinated and pan-seared to medium-rare, offering a tender and juicy experience with simple seasoning.
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  Bird's Nest Quinoa Salad

  A nutritious salad featuring quinoa, fresh vegetables, nuts, and fruits, dressed with a light vinaigrette.
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  Black Forest Gold Brick

  A fusion dessert featuring a black chocolate cake base with cherry jam and cream filling, coated in golden sugar glaze, shaped like a brick for a luxurious presentation.

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