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Gusu Manufacturing Bureau Coffee Branch

咖啡 · ⭐ 4.3

No. 100 Pingjiang Northwest Street

Dishes

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  Ice Flower Honey Latte

  A creative drink blending cold brew coffee with honey and topped with delicate ice foam for a sweet, refreshing experience.
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  Cold Brew

  Cold brew is a refreshing cold dish primarily made with fresh vegetables and fruits. The preparation method is simple: chop the ingredients, marinate them with a specially prepared sauce, then refrigerate for a while before enjoying. It preserves the original flavors of the ingredients.
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  South African Rooibos Tea

  A herbal infusion made from South African plants like rooibos and lemon balm, known for its refreshing taste and health benefits.
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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Cantonese Yinyang

  A Cantonese dish featuring half a poached chicken and half a roasted goose, served with a special sauce to highlight the balance of flavors.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Hot Latte

  A hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
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  Hot American Coffee

  A hot Americano is a classic coffee beverage made from high-quality coffee beans, extracted through drip or espresso machine methods to produce a rich and concentrated coffee liquid. It features a deep color and醇厚 flavor, typically served without milk foam or additional flavors, allowing you to experience the purest essence of coffee.
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  Honey Lavender Latte

  A warm latte blended with natural honey and lavender for a smooth, sweet floral flavor.
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  Tofu pudding latte

  Doubanhuang latte is a fusion drink made by mixing silken tofu pudding with hot or cold brew coffee. It's blended evenly for a smooth texture, sometimes with syrup or creamer added for flavor.

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