Da La Qi Beef Noodles (Jinyayuan Store)
小吃面食 · ⭐ 3.8
Building 3, Jinyuan Garden, Xingpu Road
Dishes
Nanchang Noodle SaladNanchang mixed rice noodles is a traditional snack from Nanchang, Jiangxi Province, mainly made with rice noodles. The preparation involves boiling the rice noodles, draining them, then mixing them thoroughly with soy sauce, peanut crumbs, chili oil, green onions, and other seasonings.
Canned SpriteCanned Sprite is a carbonated beverage made primarily from water, high fructose corn syrup, citric acid, natural flavors, and carbon dioxide. It's produced by mixing these ingredients in a sealed container under pressure to maintain its fizz and refreshing taste.
Salted Cabbage and Radish CubesA simple home-style dish made with salted vegetables and diced radish, offering a crisp and savory taste that pairs well with rice or porridge.
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Oil-Poured Handmade NoodlesOil-poured hand-pulled noodles are a Chinese dish featuring handmade noodles with scallions, garlic, and chili powder. Cooked noodles are drained, mixed with seasonings, then topped with hot oil to enhance aroma before serving.
Spicy Pepper Beef Tripe Handmade NoodlesHandmade noodles with tender beef tripe stir-fried in spicy chili sauce, delivering a bold and aromatic flavor.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Braised Eggplant Rice BowlBraised eggplant with rice is a home-style dish, primarily made with eggplant and rice. The eggplant is braised until it becomes glossy and tender, and when paired with rice, it creates a savory, flavorful meal that pairs perfectly with rice.
Uniliver Iced Black TeaUnilicious Iced Black Tea is a ready-to-drink tea beverage made from black tea, water, sugar, and citric acid, blended, sterilized, and bottled. Enjoy chilled or with ice—no preparation needed.
Fried Tofu Skin Braised Pork RiceFried tofu skin and pork are slowly braised together, absorbing rich flavors, then served over steamed rice for a savory, satisfying meal.
Pea Fried Sauce NoodlesA traditional Chinese dish featuring noodles tossed with a savory meat-based sauce, fresh peas, and vegetables.
Spicy Intestine and Tripe NoodlesSpicy intestine and tripe noodles are made with pork large intestine and beef tripe, boiled and stir-fried with chili and Sichuan pepper, then mixed with cooked noodles. Rich in flavor, spicy with a fragrant kick, a signature Sichuan-style noodle dish.
Chicken Offal NoodlesChicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.