Bai Shi Shaanbei Min Jie (Baidu Phoenix City Tianyu Branch)
地方菜 · ⭐ 3.5
East Gate Commercial Premises, Country Garden Phoenix City Tianyu

Dishes
Mǐn JiéMǐn Jié is a traditional Shanxi noodle dish made by pressing dough into small pieces and boiling them. It has a chewy texture and is commonly served with sour cabbage or meat sauce.
Shredded Potatoes Stir-fryYangyu Cace is a Chinese home-style dish mainly made from potatoes. Potatoes are peeled, grated into strips, mixed with onions and green peppers, seasoned with salt, soy sauce, and chili powder, then steamed or stir-fried.
Stir-Fried Noodles with MeatStir-fried noodles is a dish made primarily with noodles, combined with meats such as pork, beef, or chicken, and vegetables like green peppers, onions, and carrots, all stir-fried together. To prepare it, first cook the noodles and set them aside. Then slice the meat into strips or thin pieces and stir-fry it with the vegetables in a hot pan. Add seasonings and mix thoroughly with the noodles until well blended.