Close

Weidefeng Ancient Sauce Goose (Shengze · Guomao Center Store)

小吃快餐 · ⭐ 3.7

No. 599, Shichang Middle Road

Dishes

• 

  Pressed Lamb

  Pressed lamb is a traditional dish made by marinating lamb and pressing it with heavy weights to tenderize the meat, then slow-cooked with spices for rich flavor.
• 

  Hand-Deboned Chicken Feet

  A cold dish made from chicken feet that are manually deboned and marinated in a flavorful sauce, offering a crisp texture and tangy taste.
• 

  Kelp

  Kelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
• 

  爆汁豆干

  爆汁豆干是一道以豆腐干为主要食材的菜肴，将豆腐干切块后用调料腌制，再经油炸或煎制至表面微焦，内部保持柔软多汁。制作过程中常加入葱姜蒜、酱油、糖等调味料，使豆干入味且口感丰富。
• 

  Crispy Fish

  A traditional Chinese dish made by frying marinated fish until crispy, then stir-frying with a savory sauce for a rich, crunchy texture.
• 

  Suzhou Small Tofu Cubes

  A classic Suzhou dish made with soft tofu cubes simmered in a savory sauce with mushrooms and greens, offering a delicate balance of saltiness and sweetness.
• 

  Grass-fed Beef Shank

  Grass-fed beef shank slowly braised to tender perfection, offering a rich, savory flavor and firm texture.
• 

  Spicy Duck Feet

  Spicy duck feet is a dish made primarily from duck feet, blanched and then stir-fried or stewed with chili, Sichuan pepper, ginger, garlic, and other seasonings. It has a bright red color, soft yet chewy texture, and a rich spicy flavor.

Reviews