Xiang Dou Wei · Burger & Fried Chicken (Kaizhou Hequan Store)
小吃快餐 · ⭐ 4.1
No. 210 Hongping Street, Heqian Town, Kaizhou District

Dishes
Spicy Braised Shark's FinA dish made by slow-cooking shark's fin with spices and chili, resulting in a rich, savory, and spicy flavor.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Yellow CroakerSmall yellow croaker is a small marine fish. Fresh small yellow croakers are typically selected, cleaned, and marinated with salt and cooking wine before being pan-fried or braised in brown sauce. During preparation,辅料 such as ginger slices and scallions can be added to enhance the flavor.
Coconut Milk BakeA dessert made by baking milk, coconut pieces, and sugar until the surface is slightly caramelized, offering a rich and smooth texture with a chewy coconut bite.
榴莲果肉披萨榴莲果肉披萨以披萨饼底为基底,涂抹番茄酱或奶油酱,铺上新鲜榴莲果肉,再撒上马苏里拉奶酪,放入烤箱烘烤至奶酪融化、边缘微焦。
Beef Cubes PizzaBeef cubes pizza features a crispy crust topped with tomato sauce, cheese, and tender beef cubes, baked to perfection for a rich and savory flavor.
红豆烤奶红豆烤奶是一道以牛奶和红豆为主要食材的甜品。将红豆煮熟后与牛奶混合,加入适量糖调味,倒入容器中,放入烤箱烘烤至表面微焦,形成浓郁的奶香与红豆的软糯口感。
Honey-glazed Whole ChickenHoney-glazed whole chicken is a dish made with a whole chicken, typically marinated and then roasted or stewed. Honey, soy sauce, and cooking wine are added during preparation to create a sweet and fragrant glaze on the surface. The finished dish has a bright red color, tender meat, and delicious flavor.
Taro PieThe taro pie is a dessert made primarily with taro, combined with cream and other seasonings. The outer crust is crispy while the filling is smooth and creamy, presenting a delicate purple hue that exudes a subtle taro aroma.
Black Pepper Beef SpaghettiBlack pepper beef pasta is made with beef slices and Italian noodles, combined with a black pepper sauce. The beef is sliced, marinated with seasonings, then stir-fried with onions, green peppers, and other vegetables. A black pepper sauce is added for flavor, and the mixture is finally tossed with cooked pasta.