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Han Weixuan's Seaweed Wraps (Huaju Apartment Branch)

韩式料理 · ⭐ 3.7

Room 13, Unit 4, Outside Wuhuo Supermarket, Wangdingti, Yuanyin Road

Dishes

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  火腿蟹棒紫菜包饭

  火腿蟹棒紫菜包饭以米饭为主料，加入火腿肠和蟹棒拌匀，用紫菜包裹成卷状，切段后即可食用。制作过程中米饭通常加入少许醋、糖和盐调味，增强口感。
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  Corn Salad Sushi Roll

  Corn salad sushi rolls wrapped in seaweed, made with rice, fresh corn, cucumber, carrot, and a touch of egg skin or ham. Rice is seasoned with vinegar and sugar, spread on seaweed, topped with corn salad, rolled, and sliced.
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  玉米肉松紫菜包饭

  玉米肉松紫菜包饭以米饭为主要原料，加入熟玉米粒、肉松和紫菜，将米饭铺在紫菜上，卷成卷状后切段食用。制作过程中通常使用寿司醋调味米饭，并搭配芝麻油或沙拉酱增加风味。
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  Corn Tuna Yolk

  A creative dish combining sweet corn, tuna, and egg yolk, typically mixed or steamed for a rich, savory-sweet flavor.
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  Egg Yolk and Pork Floss Seaweed Rice Roll

  Egg yolk and pork floss seaweed rice rolls use rice as the main ingredient, mixed with cooked egg yolk, pork floss, and seaweed. Rice is spread on seaweed, rolled into a cylinder, then sliced for serving. Typically, rice is seasoned with a bit of vinegar, sugar, and salt before being layered on seaweed with egg yolk and pork floss, then tightly rolled and cut.
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  Spicy Stir-Fried Cheese-filled Rice Cake

  Spicy stir-fried rice cake with cheese filling, made with glutinous rice cakes, melted cheese, and seasonings like chili, garlic, and onion. Soft, chewy texture with rich, spicy flavor.
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  Spicy Fish Cake Noodle and Rice Cake Stir-fry

  A spicy stir-fry combining fish cakes, ramen noodles, and rice cakes, seasoned with chili sauce for a bold, flavorful dish.
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  Tuna Stone Bowl Rice

  Tuna stone pot bibimbap with rice, cooked tuna chunks, shredded carrots, bean sprouts, spinach, seasoned sauce, and crispy rice crust formed by heating in a stone pot.
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  Tuna Sausage Bap with Stone Pot Rice

  A Korean-style rice bowl featuring tuna and sausage, served in a stone pot with vegetables and spicy sauce, crisped at the bottom for a satisfying texture.

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