Fujian Qianli Xiang Wonton King (Shuiquan Road Store)
小吃快餐 · ⭐ 3.3
No. 29 Shuiquan Road
China trip · China travel
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Dishes
All-Meat DumplingsLarge dumplings filled entirely with meat, typically pork and shrimp, boiled until tender and served in a savory broth.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Braised Duck HeadsBraised duck heads is a traditional dish featuring duck heads as the main ingredient. The duck heads are first cleaned and prepared, then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce is made by simmering a blend of spices and seasonings, giving the duck heads a unique taste.
Dry-Mixed Mushroom DumplingsFresh dumplings tossed with sautéed mushrooms and savory sauce, offering a rich, aromatic flavor.
Handmade Three-Flavor DumplingsHandmade three-flavor dumplings filled with pork, shrimp, and chives, known for their fresh taste and delicate texture.
梅菜竹笋丝梅菜竹笋丝是一道以梅干菜和鲜竹笋为主要食材的素菜。梅干菜提前泡发后切丝,竹笋去皮切丝,两者一同炒制。制作时通常加入少许蒜末、姜片提香,用油煸炒至熟透,调味后即可出锅。
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Spicy Pork NoodlesA Chinese dish made by mixing stir-fried pork with spicy seasonings and tossing it with cooked noodles.
辣酱面辣酱面是以面条为主料,搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟,再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋,拌匀即可食用。
Qicai Meat DumplingsQicai meat dumplings feature a filling of pork and shepherd's purse, hand-formed and boiled to perfection—delicate, savory, and refreshing.