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Viet Fresh Pho (Jingguo Store)

东南亚菜 · ⭐ 4.2

East Entrance, Friendship Store, No. 17 Jianguomenwai Street

Dishes

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  Palm Fruit Ice Coconut Milk

  Palm fruit ice coconut milk drink made with fresh palm fruit and coconut milk. Remove seeds, blend flesh with coconut milk, strain, add ice, mix well, and serve in a glass.
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  Coconut Ice Coffee

  Coconut ice coffee is a beverage made by mixing fresh coconut water, concentrated coffee, and ice cubes. It offers a refreshing sweetness with the rich aroma of coffee.
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  Drip Coffee

  Drip coffee is a beverage made primarily from coffee beans, ground and extracted. Typically brewed using a drip method, hot water slowly drips through coffee grounds filtered by paper to produce the coffee liquid. Milk, sugar, or other flavorings can be added to adjust taste.
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  Locomotive Soup Noodles

  Head of the Train Soup Rice Noodles is a dish made with rice noodles in beef, cow bone, or pork bone broth. Cooked rice noodles are added to the soup with beef slices, green onions, and cilantro for a smooth texture and rich flavor.
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  Grilled Pork Neck

  Roast pork neck is a dish primarily made with pork neck meat, which has a firm texture and abundant connective tissue. The preparation typically involves marinating the pork neck with seasonings before roasting it in an oven or over charcoal until the surface is slightly charred and the inside is fully cooked.
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  Crispy Pork Neck Rolls with Cold Lemongrass

  Sliced roasted pork neck wrapped in spring roll wrappers and fried until golden and crispy; chilled lime drink made with lemon juice and ice, served alongside.
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  Avocado and Shrimp Spring Rolls

  Avocado shrimp spring rolls feature fresh shrimp and avocado. Shrimp are peeled, cooked, and sliced; avocado is pitted and sliced. Combined with lettuce and carrot strips, they're wrapped in rice paper to form rolls.
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  Hoi An Fried Tofu

  Hoi An fried tofu is a deep-fried dish made with tofu, sliced and coated in a thin layer of starch or flour before frying until golden and crispy. Served with a special dipping sauce made from fish sauce, garlic, chili, and sugar.
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  Vietnamese Spring Rolls

  Vietnamese spring rolls are made with rice paper包裹 fresh vegetables, shrimp, pork, and rice noodles, filled with ingredients such as lettuce, cucumber, carrot, and cilantro. The outer layer is a thin rice paper wrapper, and they are typically eaten with a fish sauce-based dipping sauce. To prepare, soak the rice paper until soft, then add the sliced ingredients and roll into a筒状.
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  Spicy Sauce Water Spinach

  Spicy sauce stir-fried water spinach is a dish where washed and chopped water spinach is quickly stir-fried with hot oil and spicy sauce until just cooked, then seasoned and served.
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  Citrus Roast Chicken

  Citrus roast chicken is a dish made with a whole chicken marinated with lemon and spices, then roasted. The chicken has a crispy skin and juicy meat, with a rich lemon aroma and spice flavor.
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  Lemongrass Pork Rice Bowl

  Lemongrass pork rice bowl features marinated pork cutlet grilled to perfection, served over steamed rice with fresh vegetables for a fragrant and satisfying meal.
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  Lemongrass Chicken Wings

  Lemongrass chicken wings is a dish made primarily with chicken wings, marinated with ingredients such as lemongrass, garlic, and ginger slices, then pan-fried or grilled. The lemongrass imparts a unique fragrance, and the chicken wings become tender and flavorful after marinating.

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