Running Sushi Sauce (Huaxin Branch)
日料 · ⭐ 3.8
Room 115, No. 2, Lane 1536, Xinfu Zhong Road, Huaxin Town
Dishes
Salmon Sushi RollSalmon sushi roll is a dish primarily made with salmon, typically featuring fresh salmon slices combined with vegetables like cucumber and carrot, wrapped in seaweed, and served with soy sauce, wasabi, or sweet chili sauce.
Imperial Crab Stick RollA Japanese sushi dish featuring fresh imperial crab stick wrapped in seasoned rice and nori, offering a delicate and savory taste.
Japanese Pickled Cucumber RollsA Japanese dish featuring small octopus rolls with pickled cucumber, dressed in a savory soy-based sauce.
Grilled Beef Hand RollA Japanese dish featuring grilled beef wrapped in sushi rice and raw fish, offering a rich, savory flavor.
Grilled Crab Stick Hand RollFire-grilled crab stick hand-pressed sushi made with fresh crab sticks, sushi rice, and seaweed, lightly grilled to enhance aroma and shaped into traditional nigiri.
Grilled Eel SushiGrilled eel nigiri is made with fresh eel, marinated and grilled over charcoal or gas until the skin is slightly charred, then placed on seasoned rice. The eel is usually steamed before grilling to ensure a tender texture with a hint of smoky aroma.
Sweet Shrimp SashimiSweet shrimp sashimi is a seafood dish primarily made with fresh sweet shrimp. The preparation is simple: peel and remove the intestinal tract from the shrimp, keeping the tails intact, then slice into bite-sized pieces and arrange on a plate. Serve with soy sauce and wasabi to fully enjoy the delicious freshness of the sweet shrimp.
Potato Chip SalmonA creative dish featuring crispy salmon paired with crunchy potato chips, seasoned with lemon and black pepper for a savory flavor.
Fresh Sweet Shrimp Hand RollA Japanese sushi made with fresh shrimp and seasoned rice, offering a delicate balance of sweetness and umami.
Eel Sauce Fried Pork RibsPork ribs marinated and deep-fried until crispy, then glazed with a sweet and savory eel sauce.