Liao's Stick Chicken (Yuxin Road Store)
小吃快餐 · ⭐ 3.6
No. 349, Yuxin Road, Annex No. 3
Dishes
Ancient Method Braised Smoked ChickenAncient method braised smoked chicken made with premium chicken, slow-cooked in a traditional broth and then smoked for rich flavor and tender texture.
Preserved Meat DelightA traditional Chinese dish featuring preserved meats like cured pork and sausages, known for its savory and aromatic flavor.
Sichuan-style Boneless Duck Feet with Sansho PepperBoneless duck feet marinated with sansho pepper and steamed, offering a spicy and aromatic flavor.
Sichuan Pepper Tofu CubesA spicy Sichuan dish made with tofu cubes stir-fried with Sichuan peppercorns and chili, delivering a numbing and fiery flavor.
Spicy麻 Pork Head MeatA Sichuan-style cold dish made from pork head meat marinated with chili, Sichuan pepper, and aromatic spices, offering a bold, numbingly spicy flavor.
Thai Boneless Chicken FeetThai boneless chicken feet marinated in a tangy blend of lime juice, fish sauce, chili, and lemongrass for a refreshing, spicy kick.
Spicy Oil Rabbit CubesRed oil rabbit cubes is a dish made primarily with rabbit meat. The rabbit is cut into small cubes, blanched to remove odor, then mixed with chili oil, Sichuan pepper, garlic, ginger, and other seasonings. The finished dish has a bright red color, a fresh and slightly spicy flavor, and tender rabbit meat.
Spicy Hand-Torn ChickenA spicy Sichuan-style cold dish made by tearing cooked chicken and mixing it with a chili oil dressing, garlic, and herbs.
Sichuan Pepper DuckA flavorful duck dish made with old duck and Sichuan pepper, slow-cooked to perfection for a rich, aromatic taste.
Soy Sauce Braised Rabbit with Sesame OilA Chinese dish featuring rabbit meat braised in a savory sauce with sesame oil, spices, and herbs.
Spicy Pig TrottersSpicy pig trotters is a dish primarily made with pig trotters, prepared through marinating, frying, and stir-frying. This process results in crispy skin and tender, juicy meat inside, then seasoned with chili peppers and spices to create a deliciously spicy and aromatic flavor.