Fu Da Wan Rice Bowl
小吃快餐 · ⭐ 3.5
No. 118, Unit 1, Building 1, Liucenglou, Tianhe Street
Dishes
Potato and Chicken Rice BowlA savory dish of chicken and potatoes simmered in a rich sauce, served over steamed rice.
Beef and Potato Rice BowlBeef brisket and potato rice bowl features tender beef brisket and potatoes stewed together, served over steamed rice with sauce. Seasoned with soy sauce, cooking wine, star anise, and ginger.
Eggplant, Potato, and Pepper Rice BowlDsanxian rice bowl features eggplant, potato, and green pepper as main ingredients. After frying, the vegetables are stir-fried evenly with a seasoned sauce and then poured over rice. First, the three vegetables are cut into pieces and deep-fried until slightly golden, then stir-fried with minced garlic, soy sauce, sugar, vinegar, and other seasonings to absorb the flavors.
Preserved Vegetable Braised Pork RiceBraised pork belly with preserved mustard greens served over rice, where the pork is blanched, stir-fried to remove excess fat, then simmered with the greens for a rich, tender dish.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese home-style dish made with tomatoes and eggs. Tomatoes are diced, eggs are beaten and cooked, then stir-fried together with seasoning and served over steamed rice.
Braised Pork Intestine Rice BowlBraised pork intestine served over steamed rice, seasoned with soy sauce, sugar, and spices for a rich, savory flavor.
Spicy and Sour Baby Bok Choy Rice BowlA savory rice bowl topped with stir-fried baby bok choy in a spicy and sour sauce, perfect for a quick and flavorful meal.
Green Pepper Stir-fried Sausage Rice BowlA savory dish of stir-fried green peppers and Chinese sausage served over steamed rice.
黑椒牛肉盖浇饭黑椒牛肉盖浇饭以牛肉为主料，搭配黑胡椒、洋葱、青椒等辅料，将牛肉切片后与黑胡椒酱汁一同炒制，最后浇在煮熟的米饭上。制作过程中注重牛肉的嫩滑和黑椒香气的融合。