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Guanzhong Flavor · Roujiamo · Shaanxi Noodle House (Yaju Le Branch)

小吃面食 · ⭐ 3.6

Shop No. 101, Zone 8, Phase I Commercial Street, Public Buildings, Guangzhou Yajule Garden, No. 398 Xingnan Avenue

Dishes

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  Guanzhong Zha Jiang Handmade Noodles

  A traditional Shaanxi dish featuring hand-pulled noodles served with a savory meat sauce made from minced pork, fermented black beans, and soybean paste, topped with fresh vegetables.
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  Guanzhong Oil-Poured Hand-Torn Noodles

  A traditional Shaanxi noodle dish made by hand-pulling wide noodles, topped with hot oil poured over chili and garlic, creating a fragrant, spicy flavor.
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  Guangzhong Beef Cold Noodles

  A traditional Shaanxi cold noodle dish featuring tender beef slices, fresh vegetables, and a savory sauce served chilled.
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  Ice Peak Plum Juice

  A refreshing beverage made from plums, hawthorn, and licorice, served chilled with ice for a sweet-tart taste.
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  Qishan Sautéed Pork Noodles

  Qishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
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  Lean Pork Steamed Bun

  Pure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
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  Sliced Noodles in Spicy Sauce

  Saozi Tang Che Mian is a traditional noodle dish made from hand-pulled wheat noodles, served with a savory sauce of minced pork, carrots, and cabbage, simmered in broth or water.
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  Homemade Sweet Pickled Garlic

  Homemade sweet pickled garlic made from fresh garlic, preserved in a mixture of sugar, salt, and vinegar for a crisp, tangy-sweet flavor.
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  Shaanxi Handmade Cold Noodles

  Shaanxi hand-pulled rice noodles are a cold dish made from flour. After kneading the dough, starch is washed away, leaving gluten. The remaining slurry is steamed into thin sheets, cooled, and sliced. Served with garlic paste, chili oil, vinegar, soy sauce, sugar, salt, and garnished with cucumber strips and bean sprouts.
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  Shaanxi Lao Tongguan Meat Bun

  A traditional Shaanxi dish featuring tender braised pork stuffed into a crispy flatbread, known for its rich flavor and authentic taste.

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