Xia Ji Stone Mill Rice Noodles (Wanda Branch)
小吃快餐 · ⭐ 3.4
Wanda Plaza, Zone C
Dishes
Ham and Egg Steamed Rice NoodlesA Chinese home-style dish made with rice noodles, ham slices, and eggs, steamed to perfection for a soft, savory flavor.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Stone-ground Soy MilkStone-ground soy milk is made by soaking soybeans, grinding them in a stone mill, filtering out the pulp, and boiling the resulting liquid. Main ingredients are soybeans and water, with no additional additives.
Rou Chang FenRou Chang Fen is a Cantonese dish made of rice noodle sheets filled with minced pork, steamed and served with soy sauce or chili paste.
Steamed Rice Noodles with Meat and EggA savory dish made by steaming rice noodles with minced pork and eggs, resulting in a soft and flavorful meal.
Steamed Rice Noodles with Sausage and EggA Chinese dish made by steaming rice noodles layered with sliced sausage and beaten eggs, resulting in a savory, tender texture.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Egg Roll Rice NoodlesEgg roll rice noodles are thin sheets made by steaming a mixture of egg and rice flour, filled with vegetables or meat, then rolled into tubes and sliced. Main ingredients include eggs, rice flour, and various fillings; preparation involves steaming and rolling.
Fresh Fragrant Char Siu Rice Noodle RollA steamed rice noodle roll filled with fragrant char siu and shrimp, known for its smooth texture and savory flavor.
Golden Corn Rice Noodle RollA delicate rice noodle roll infused with sweet corn, steamed to perfection and filled with savory ingredients for a balanced flavor.