Manner Coffee (Binjiang Baolong Branch)
咖啡 · ⭐ 4.4
100 meters northwest of the intersection of Jiangnan Avenue and Chengye Road
Dishes
Ice Coconut SOE AmericanIce Coconut SOE Americano is a beverage made with fresh coconut water as its base, combined with SOE (Single Origin Espresso) concentrated coffee. Through a special technique, the two are perfectly blended to create a unique taste. The coconut water is refreshingly sweet, while the SOE coffee is rich and intense—when they blend together, they deliver a refreshing tropical vibe.
Ice Orange AmericanIce Orange Americano is a cold coffee beverage made primarily from espresso, ice cubes, and orange juice. To prepare it, cooled espresso is mixed with fresh orange juice in proportion, then blended with ice until well combined. Finally, a small amount of syrup or orange peel can be added according to personal preference.
Ice Grape AmericanoIce Grape Americano is a beverage made with fresh grape juice as the base, blended with cold brew coffee and served over ice. It offers a refreshing taste with a harmonious blend of fruity and coffee aromas.
Hawaiian DirtyA creative fusion drink made with coconut milk, pineapple juice, and a shot of espresso, offering a sweet and slightly bitter balance.
Ginger AmericanoGinger Americano is a beverage made primarily from dried ginger and American coffee. The preparation is simple: slice or grind the dried ginger and mix it with hot American coffee to create a unique taste.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
Osmanthus Longjing TeaGuihua Longjing is a cold dish or dessert primarily made with Longjing tea and osmanthus flowers. Fresh osmanthus flowers are mixed with Longjing tea leaves and soaked in rock sugar syrup before being refrigerated, allowing the tea aroma and floral fragrance to blend harmoniously for a refined taste. It can be served as a post-meal dessert or as a tea-time snack.
Durian Cream PuffDurian puff pastry is made by baking a choux pastry dough into a hollow shell, filled with durian flesh or durian cream. Main ingredients include flour, eggs, butter, water, and durian. The dough is cooked until thick, shaped into small balls, baked, cooled, then filled with durian filling.
Sea Salt Cheese LatteSea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
Australian White CoffeeAustralian white coffee is a beverage made by slowly extracting cold water from specially roasted coffee beans, then mixing in condensed milk and light cream to create a rich and smooth texture. Main ingredients include coffee powder, condensed milk, light cream, and ice cubes.
Hot Orange AmericanoHot Orange Americano is a beverage based on American coffee, enhanced with fresh orange juice or orange peel for flavor. To prepare, heat chilled American coffee and mix it with orange juice. A small amount of syrup or honey can be added according to taste, and finally, a sprinkle of orange zest can be added to enhance the aroma.
Oat Nutty DirtyOat nut dirty is a drink made primarily with oats and various nuts. Mix oats with milk or plant-based milk, heat, add chopped almonds, walnuts, cashews, blend, strain, then serve over ice or chilled.