Baicao Rabbit Soup Pot (Jinjiang Garden B Area Branch)
其他美食 · ⭐ 3.7
Annex No. 3, No. 600 Binhe East Road, 90 meters southeast
Dishes
Cold Mixed Duck LipsCold mixed duck lips is a dish made primarily with duck lips, which are blanched and then mixed cold. The texture is crisp and tender, with a fresh and fragrant taste, often seasoned with ingredients such as soy sauce, vinegar, and garlic.
Gugu ChickenGugu chicken is a home-style dish made with chicken and vegetables, simmered in a savory sauce for rich flavor and tender meat.
Spring Water FishA dish made with fresh carp cooked in mountain spring water, resulting in tender fish and a delicate, savory broth.
Mushroom RabbitMushroom Rabbit is a Chinese dish made with rabbit meat and various mushrooms. The main ingredients include rabbit meat, shiitake mushrooms, and golden needle mushrooms, cooked by stewing, resulting in a delicious and layered flavor.
Spicy Crucian CarpSpicy crucian carp is a dish featuring fresh crucian carp, pan-fried until golden, then stir-fried with chili, Sichuan pepper, ginger, and garlic before simmering in water or broth to infuse flavor. Finished by reducing the sauce and garnished with green onions or cilantro.