Miao's Gluten King · Barbecue · Fried Noodles (Shunhe Road Branch)
小吃面食 · ⭐ 3.6
No. 3, Shopfront on Shunhe Road, Renmin Road Subdistrict (at intersection of Shunhe Road and Lingyun Road)
Dishes
清真牛肉肠清真牛肉肠以新鲜牛肉为主要食材，加入适量盐、胡椒粉、葱姜等调味料，搅拌均匀后灌入肠衣中，经蒸煮或烤制而成。成品呈浅棕色，质地紧实，口感细腻。
Roasted PotatoesRoasted potatoes is a dish made primarily from potatoes, prepared by baking. After peeling or leaving the skin on, the potatoes are cut into pieces, mixed with oil, salt, and other seasonings, then roasted in an oven or over charcoal until the outside is crispy and the inside is soft and tender.
Rice Wine Egg Drop SoupRice wine egg drop soup is made primarily with rice wine and eggs. The eggs are beaten and poured into boiling rice wine, stirred to form egg flowers, then seasoned with sugar or salt to taste. The preparation is simple, requiring no complex seasonings—its flavor mainly comes from the sweet aroma of rice wine and the tender texture of the eggs.
Premium Lean Lamb SkewersPremium lean lamb cut into pieces, marinated with secret spices and grilled over charcoal for a tender, flavorful experience.
Crab CakeCrab cakes are made primarily from fresh crab meat, mixed with eggs, starch, and seasonings, then shaped into patties and fried or pan-fried. The finished product is crispy on the outside and tender on the inside, offering a rich and satisfying texture.
Snowflake Original Wheat BeerA premium craft beer made from malted barley, hops, and pure water using traditional brewing methods. Crisp, with a delicate foam and subtle wheat aroma, offering a refreshing and smooth taste.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Chicken HeartsChicken heart dishes are made primarily from fresh chicken hearts, carefully processed and seasoned with appropriate spices, then prepared through cooking methods such as stir-frying, grilling, or boiling. The dish has an appealing color and a tender, elastic texture.
Chicken GizzardChicken offal dishes use chicken organs like hearts, livers, and gizzards as main ingredients, cleaned and cooked by blanching or stir-frying.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.