Aussie Kitchen (Chengdong Branch)
西餐 · ⭐ 4.1
Unit 101-4, 1st Floor, Street-Front Shop, 501 City Plaza, No. 9 Jingtan Road

Dishes
Thick-Cut Sous Vide St. Louis Pork RibsPremium pork rib eye slow-cooked to perfection, ensuring tender and juicy meat with a rich flavor.
Bacon and Cheese Baked Mashed PotatoesA dish combining crispy bacon and creamy cheese, mashed potatoes are baked until golden and flavorful.
Aojiao Little Boss PizzaA crispy thin-crust pizza topped with tomato sauce, mozzarella cheese, ham, and bell peppers, baked to perfection for a savory and satisfying bite.
Australian Angus Tenderloin SteakAustralian Angus Filet Mignon is made from the tenderloin cut of Australian Angus beef, marinated and then pan-seared to preserve the natural flavor and tenderness of the beef.
Aojiao Little Boss AK.SpecialA fusion-style innovative dish featuring tender beef slow-cooked in a special sauce, delivering rich flavor and aroma.
Aojiao Little Boss PizzaAojiao Little Boss Pizza features a fresh dough base with tomato sauce, mozzarella cheese, ham, mushrooms, and green peppers, baked to perfection for a rich and savory flavor.
Grilled Pork Belly Panini with CiabattaGrilled pork belly served in a crispy ciabatta sandwich with fresh vegetables and special sauce.
Grilled Shrimp Mango SaladGrilled shrimp and fresh mango served with lettuce, tomato, and lemon dressing for a refreshing and sweet flavor.
Rose Snow Crab and Shrimp PenneA dish featuring snow crab,青虾, and penne pasta, flavored with rose sauce for a delicate balance of seafood sweetness and floral aroma.
Rose Chicken Mushroom RisottoA savory dish featuring chicken, mushrooms, and rose petals cooked into a rich risotto.
Passion Fruit Red Wine Foie GrasA luxurious dish featuring duck liver slow-cooked with passion fruit and red wine, offering a rich, velvety texture and balanced fruity-savory flavor.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Potato Delight BurgerA hearty burger featuring crispy fries, chicken, lettuce, tomato, and special sauce, layered for a satisfying bite.
Mustard Cream Chicken CutletChicken breast coated in batter and pan-fried, then topped with a creamy mustard sauce made from mustard, cream, and garlic for a rich, slightly spicy flavor.
Black Truffle Chicken RingsChicken rings marinated and pan-seared, served with rich black truffle sauce for a luxurious taste.