San Chuanli · Home-style Dishes (Qingyang Palace Store)
川菜 · ⭐ 4.2
No. 17 Qingyang Shangjie (200 m walk from Exit C of Qingyanggong Metro Station)

Dishes
Three Rivers Vegetarian DelightA flavorful Sichuan-style vegetarian dish made with fresh seasonal vegetables, lightly stir-fried or blanched and seasoned with spicy-savory sauce.
Three Pepper Live-Boiled Bighead CarpFresh bighead carp is cooked with three types of peppers—green, red, and chili—using a live-boiling method to create a flavorful, spicy dish.
Inherited Spicy Pork SautéA classic Sichuan dish featuring braised pork belly stir-fried with vegetables and spicy sauce, embodying authentic flavors.
Double Flavor Crispy TofuA dish featuring crispy fried tofu served with two distinct sauces, offering a rich and satisfying flavor experience.
Potato and Pork Stir-fryA classic Chinese home-style dish made with pork and potatoes, stir-fried together with seasonings for a savory and satisfying flavor.
Stir-Fried Duck with GingerGinger-braised duck is a dish featuring duck meat and ginger as main ingredients. Duck pieces are stir-fried with plenty of ginger slices, creating tender meat and rich ginger aroma through high-heat cooking. A touch of soy sauce and cooking wine enhances the flavor.
Pan-fried ChickenSmall pan-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces, marinated with rice wine, soy sauce, and ginger, then pan-fried until golden brown, followed by stir-frying with garlic and scallions for flavor and a crispy exterior with tender interior.
Millet and Greens SoupA light soup made with millet and fresh greens, ideal for a healthy meal.
Sichuan Fresh Chili RabbitA Sichuan dish featuring fresh chili peppers and rabbit meat, stir-fried to deliver a spicy, aromatic flavor with tender meat.
Sichuan-style Crystal NoodlesA cold dish made with transparent crystal noodles, seasoned with Sichuan spices like chili oil and fermented bean paste, served with vegetables for a spicy and refreshing taste.