Old Wharf Jianghu Cuisine
川菜 · ⭐ 3.4
3rd Floor, Mianhua Street Food Street, Chaotianmen Subdistrict (370 meters on foot from Exit 9 of Xiaoshizi Metro Station)

Dishes
Chengkou Old BaconChengkou old bacon is a traditional cured pork from Chengkou, Sichuan, made by salting, air-drying, and smoking. It has a bright red color, rich aroma, and savory, slightly spicy taste.
Bamboo Mushroom and Pork SoupA savory soup made with fresh bamboo mushrooms and tender pork slices, gently simmered with ginger and scallions for a light yet flavorful dish.
Bishan Wangba TuA Sichuan dish made with pig trotters, beef, and chicken feet stewed in spices, known for its rich flavor and tender texture.