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Mr. Lu's City Gate Fried Chicken (Yanji Road Branch)

小吃快餐 · ⭐ 4.1

No. 111-5 Yanji Road

Dishes

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  Shenyang City Gate Chicken Neck

  A Northeast Chinese specialty snack made from chicken necks marinated with spices and grilled to a spicy, flavorful finish.
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  Shenyang City Gate Big Chicken Leg

  A Northeastern specialty dish featuring a whole chicken leg marinated, fried until golden, then simmered in a secret sauce for rich flavor and tender meat.
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  Fried Chicken Thigh

  Fried chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crispy. The chicken thighs are first seasoned with spices to absorb flavor, then coated or dipped in batter, breadcrumbs, or similar coatings before being fried in hot oil until the exterior is crunchy and the meat inside remains tender and juicy.
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  Delicious Chicken Wings

  Delicious chicken wings marinated and fried to crispy perfection, then glazed with a sweet and spicy sauce for a flavorful bite.
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  Delicious Chicken Neck

  A dish made from chicken necks, marinated and braised or stewed to achieve a tender, flavorful texture with a spicy kick, often served as an appetizer or snack.
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  Extra Large Chicken Neck

  Made from large chicken necks, slow-cooked in a special spice blend for rich flavor and tender texture—perfect as a snack or appetizer.
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  Crispy琵琶 Leg

  Crispy chicken drumsticks are a dish made primarily from chicken legs, marinated and then deep-fried until golden and crispy. The outer skin is fragrant and crunchy, while the meat inside remains tender and juicy, presenting an appealing color and aroma.
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  Chicken Thigh

  Chicken thigh is a popular cut from the upper part of the chicken leg, often marinated and fried or braised for a rich, tender flavor.
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  Chicken Strips

  Chicken strips are a dish made primarily from chicken breast, cut into strips and marinated with seasonings before cooking. The preparation typically involves slicing the chicken breast into uniform strips, marinating them to infuse flavor, and then cooking them using methods such as pan-frying, deep-frying, or grilling until golden and crispy, resulting in tender and juicy chicken.
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  Spicy Duck Neck Bones

  Spicy duck neck bones are made from fresh duck neck bones, marinated to absorb flavor, then deep-fried at high temperature until golden and crispy, finally mixed with a specially prepared spicy and numbing seasoning.

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