Li Yu Bai Baozi Shop (Lanrun Store)
小吃快餐 · ⭐ 3.5
No. 3-107, Section 1, Huafu Avenue
Dishes
Eastern Han Glutinous Rice Balls with Egg in Fermented Rice WineA traditional Chinese dessert made with glutinous rice balls, fermented rice wine, and a poached egg, offering a sweet and comforting flavor.
Chengdu Sauce Meat BunA traditional Sichuan snack made by steaming pork filling seasoned with fermented bean paste and soy sauce in a soft bun.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Hot Pot Intestine BunA savory bun filled with seasoned pork intestines cooked in hot pot broth, offering a rich and spicy flavor.
Spicy Mixed Quail EggsA cold dish made with boiled quail eggs tossed in a spicy dressing of garlic, ginger, chili oil, and seasonings.
Scallion Pork BunA traditional Chinese steamed bun filled with seasoned pork and scallions, known for its soft texture and savory flavor.
Cordyceps Mushroom and Bamboo Shoot DumplingsA delicate dumpling filled with diced bamboo shoots and cordyceps mushroom, steamed to perfection for a fresh and savory bite.
Green Pea Freshly Ground Soy MilkA smooth and nutritious blend of green peas and soybeans, freshly ground into a healthy beverage.
Chicken Noodle SaladChicken noodle salad is a dish made with cooked noodles as the main ingredient, combined with shredded cooked chicken, along with shredded cucumber and carrot, then dressed with a flavorful sauce and mixed well.
Chicken丝 Seaweed SoupA light soup made with shredded chicken and seaweed, simmered together for a savory and nourishing dish.