Into Coffee Collective Store
咖啡 · ⭐ 4.4
No. 196 Anshun Street

Dishes
Matcha CakeMatcha cake is a pastry featuring matcha powder as its distinctive ingredient. The matcha powder is mixed with cake flour, eggs, milk, and other ingredients, then baked to create a unique green-colored dessert with a refreshing matcha aroma.
Peach Basque CakeA fusion dessert featuring fresh peaches and creamy cheesecake batter, chilled for a rich, fruity flavor.
Orange Peel LatteOrange peel latte is an innovative beverage made primarily from fresh orange peel and latte coffee. The preparation involves washing and slicing the orange peel, soaking it in boiling water to extract its aroma, then mixing the orange peel infusion with freshly brewed latte coffee to create a unique taste and fragrance.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Crispy Hot Dog Family FeastA fusion dish featuring crispy hot dog sausages with onions, peppers, and tomatoes in a savory sauce—crispy on the outside, tender within.
Mango Sparkling WaterA refreshing drink made by mixing mashed mango with sparkling water and a touch of honey.
Apple Iced AmericanoA refreshing drink blending fresh apple slices with cold brew coffee over ice, offering a balanced sweet and tangy flavor.
Strawberry Sparkling WaterStrawberry sparkling water is made primarily from fresh strawberries and carbonated water. Wash the strawberries, slice them, add ice and carbonated water, then stir well. The preparation process is simple and does not require heating or complex techniques.
Ferrero CakeA dessert featuring Ferrero chocolate, made with layers of chocolate crumble, cream, and biscuits, known for its rich and sweet flavor.