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Xia Ji Nutrition Breakfast

小吃快餐 · ⭐ 3.5

Room 115, Building 3, No. 555, Xinfeng Middle Road

Dishes

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  Five-Nut Paste Cubes

  Five-Nut Sauce Cubes is a sauce-based dish primarily made with peanuts, walnuts, almonds, sesame seeds, and sunflower seeds. The five nuts are diced and stir-fried with sweet bean sauce or doubanjiang to evenly coat the nut cubes in sauce, resulting in a rich and flavorful texture.
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  Suzhou Soup Dumplings

  Suzhou soup dumplings are a traditional Jiangsu snack featuring thin wrappers filled with minced pork and savory broth. The dumplings are steamed until the broth solidifies, then served hot so the liquid bursts upon biting.
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  Scallion Oil Sesame Cake

  A Chinese flatbread made from flour, scallions, sesame seeds, and seasonings, pan-fried or grilled to a crispy texture with a savory aroma.
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  Scallion Egg Pancake

  Scallion egg pancake is a pan-fried dish made primarily from eggs and chopped scallions. Eggs are mixed with finely chopped scallions, poured into a greased pan, and cooked until golden on both sides to form a thin pancake.
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  Chili Oil

  Chili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
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  Sauce-Flavored Flatbread

  Sauce-flavored pancakes are made primarily from flour and cooked by grilling. The surface of the pancake is brushed with a special sauce, then sprinkled with green onions and sesame seeds, resulting in a crispy texture with distinct layers.
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  Pork Tenderloin Burger

  A pork tenderloin burger features tender pork loin meat, fresh vegetables, and a soft bun, grilled to perfection for a flavorful meal.
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  Vegetable and Mushroom Steamed Dumplings

  Steamed dumplings filled with fresh vegetables and mushrooms, known for their delicate skin and savory filling.
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  Sweet Crisp Cucumber

  Sweet and crisp cucumber salad made with cucumbers, seasoned with sugar, vinegar, and a pinch of salt for a refreshing taste.
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  Scallion Egg Pancake

  Scallion egg pancake is a pan-fried dish made primarily with eggs and scallions. The eggs are beaten and mixed with chopped scallions, then cooked in a pan until crispy.

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