青松阁家常菜
家常菜 · ⭐ 3.5
Northwest side of the intersection of Jianshe West Street and Xihuan Road
Dishes
Chicken with MushroomsChicken with mushrooms is a nutritious dish primarily made from wild chicken and fresh mushrooms. The preparation involves stewing the wild chicken until fully cooked, then stir-frying it with mushrooms, followed by seasoning and reducing the sauce. The dish highlights the delicious flavor of the chicken and the silky aroma of the mushrooms, with a rich and savory broth.
Braised Pork with Green BeansBraised pork with green beans is a dish made primarily from pork belly and green beans. Pork belly is blanched to remove odor, then simmered with scallions, ginger, garlic, soy sauce, and sugar until tender. Green beans are added and cooked until fully absorbed with the meat's flavor.
Scallion-braised Black FungusScallion-braised black fungus is a dish primarily made with fresh black fungus and scallion segments. After soaking and blanching the black fungus, it is stir-fried together with cut scallions in a pan, then seasoned and simmered until flavorful. The finished dish has a clear color, a crisp and tender texture, and a rich scallion aroma.