Tian Shan Snow · Mongolian Steamed Lamb Ribs and Steak
小吃快餐 · ⭐
No. 13-5 Quancheng Road
Dishes
Curry RiceCurry rice is based on rice, paired with ingredients stir-fried using curry powder or paste. Common ingredients include chicken, beef, potatoes, carrots, and onions. Ingredients are cut into pieces, stir-fried in oil, then simmered with curry seasoning and water until flavorful, served mixed with cooked rice.
地道肠地道肠是一道以猪肠为主要食材的菜肴，通常将猪肠清洗干净后灌入由猪肉、淀粉、调味料等制成的馅料，再进行蒸制或煮制。成品肠体饱满，口感弹牙，风味浓郁。
Orleans Chicken ThighsOrleans chicken thighs are marinated and grilled, featuring a savory flavor with a crispy skin and tender meat.
Seaweed SaladA refreshing cold dish made from seaweed and vegetables, dressed with vinegar, sugar, soy sauce, and sesame oil.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Spicy KimchiA spicy fermented cabbage dish made with chili, garlic, and ginger, known for its tangy and fiery flavor.
Secret Curry Chicken Rice BowlA flavorful dish featuring tender chicken cutlets glazed in a rich, aromatic curry sauce, served over steamed rice.
Thick-cut friesCrispy fries are a Western snack made primarily from potatoes. The potatoes are washed, peeled, cut into thick strips, soaked in salt water, and then drained. Next, the fries are fried in hot oil until golden and crispy, then removed and drained of excess oil.
Sichuan Pepper Chicken ThighSpicy Sichuan pepper chicken thigh dish made with large chicken thighs marinated, fried or pan-fried until crispy, then stir-fried with Sichuan pepper, ginger, and garlic for a unique numbing aroma and tender, juicy meat.
黑椒炸鸡块黑椒炸鸡块以鸡胸肉或鸡腿肉为主要食材，切成小块后用调味料腌制，再裹上淀粉或面粉进行油炸至外酥里嫩。最后加入黑胡椒酱汁拌炒，使鸡肉充分吸收黑椒的香气。