Deyi Canteen
小吃快餐 · ⭐ 4.2
Annex 10, No. 89, Shanhu Village, Nancheng Avenue
Dishes
Salted Egg Yolk and Pork Floss Purple Rice BallA savory rice ball made with purple rice, salted egg yolk, and pork floss, wrapped in seaweed for a rich, satisfying bite.
Orleans Chicken SandwichA sandwich featuring seasoned chicken breast, fresh vegetables, and toasted bread, pressed to perfection for a crispy exterior and juicy interior.
Osmanthus Oolong Light Milk TeaA refreshing blend of oolong tea, fresh osmanthus flowers, and light milk for a delicate, floral-sweet taste.
Egg and Pork Floss SandwichA sandwich made with fluffy eggs and pork floss, pressed and heated in a pan for a crispy texture and savory flavor.
Jasmine Milk TeaA refreshing tea blend of jasmine flowers and black tea, gently mixed with milk or plant-based milk for a delicate floral and creamy taste.
Crab Stick Soft Egg Sandwich GrilledA sandwich made with crab sticks and soft egg, grilled using hot pressing. Main ingredients include crab sticks and eggs, combined with bread slices, heated under high pressure to create a slightly crispy exterior and soft interior.
Pan-Seared Pork Chop Sandwich PressedPremium pork chop pan-seared and sandwiched between bread, then pressed with heat to achieve a crispy exterior and juicy interior, served with simple sauce for rich flavor.
Pan-Seared Pork Chop Purple Rice BallPan-seared pork chop combined with purple rice balls, made by mixing fried pork chops with steamed purple rice. The texture is crispy on the outside and tender inside, with rich rice aroma and a hint of caramelized fragrance.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.