Close

Xu Ji Seafood (Deyuzheng Store)

鱼鲜 · ⭐ 4.8

3rd Floor, Changfang International Building, No. 99 Renmin East Road

Dishes

• 

  Deep-Fried Dough Stick

  Da You Tiao is a traditional Chinese breakfast food, primarily made from flour and edible oil. The fermented dough is stretched into long strips and deep-fried in hot oil until golden and crispy.
• 

  Ginger Steamed Cherry Oyster

  Fresh cherry oysters steamed with ginger sauce, resulting in a tender and subtly sweet dish with aromatic ginger flavor.
• 

  Xu's Braised Pork with Fried Tofu

  A classic home-style dish featuring braised pork belly and fried tofu, simmered together until the tofu absorbs the rich meat flavor.
• 

  Xu's Soy Sauce Fried Rice

  Stir-fried rice with soy sauce, eggs, and vegetables, a classic comfort dish from Xu's kitchen.
• 

  Signature Walnut Bun (each)

  A soft bun filled with sweet walnut paste, steamed to perfection for a delicate texture and rich aroma.
• 

  Shenjing Roast Goose Imperial

  A premium roast goose dish made from tender duck, marinated and roasted to perfection, featuring crispy skin and juicy meat.
• 

  Stir-Fried Seasonal Vegetables

  Stir-fried Seasonal Vegetables is a dish primarily made with fresh seasonal vegetables. After washing, the vegetables are quickly stir-fried at high heat to preserve their natural color, aroma, and nutritional value. The dish offers a refreshing taste and a simple preparation method.
• 

  Steamed Grouper

  Steamed Tiger Grouper is a dish primarily made with tiger grouper fish. The fish is cleaned and scored on the surface, then seasoned with辅料 such as ginger slices and scallions before being steamed over water in a steamer. Finally, it is drizzled with soy sauce and hot oil for seasoning.
• 

  特色大油条

  特色大油条是用面粉、水、碱面和少许盐混合揉成面团，经发酵后切成条状，放入热油中炸制而成的食品。成品呈金黄色，外皮酥脆，内部松软有弹性。
• 

  Braised Baby Abalone in Sand Pot

  Fresh baby abalone slowly braised in a sand pot with broth and seasonings, resulting in tender, flavorful seafood.
• 

  Roasted Red Pepper Baked Shrimp

  Fresh shrimp roasted with red pepper, garlic, and olive oil for a savory, aromatic dish.
• 

  Steamed Russian King Crab with Garlic and Vermicelli

  Steamed Russian king crab with garlic-infused vermicelli, offering a delicate balance of seafood richness and aromatic flavor.
• 

  Steamed Board Crab with Garlic and Vermicelli

  A seafood dish featuring fresh board crab steamed with garlic and vermicelli, resulting in tender crab meat and flavorful noodles.
• 

  Spicy Wine-Steamed Baby Clams

  A dish of fresh baby clams cooked in spicy wine with ginger, garlic, and chili for a fragrant, slightly spicy flavor.

Reviews