Fresh Fresh Intestine Rice (Badan Avenue Rail Nine Kilometers Store)
小吃快餐 · ⭐ 3.3
No. 68-3, Banan Dadao
Dishes
Water-Soaked Pig Intestine with RiceWater-Soaked Pig Intestine with Rice is a dish made with pig intestines that are cleaned, boiled, and soaked in water, served with rice. The main ingredients are pig intestines and rice, with a simple preparation method and a smooth texture.
Roast Duck RiceRoast duck rice is a dish primarily made with roasted duck and rice. The roast duck is carefully cooked to achieve a crispy skin and tender meat, with an aromatic flavor. The rice absorbs the delicious juices from the duck, resulting in a fragrant and sticky texture. During preparation, the roast duck is sliced and served together with steaming hot rice, and can be accompanied by garnishes such as scallion strips or cucumber according to personal taste.
Rice SoupRice porridge is a liquid made by boiling rice with water. The main ingredients are rice and water. The method involves washing the rice, adding an appropriate amount of water, and simmering over medium-low heat until the rice grains become soft and the broth thickens. After filtering, rice porridge is obtained.
Steamed Pork Ribs with Rice FlourSteamed pork ribs with rice flour is a dish made by marinating pork ribs in seasonings, coating them with ground rice flour, and steaming them until tender. The main ingredients include pork ribs, rice, and seasonings such as soy sauce, dark soy sauce, cooking wine, ginger slices, and green onion segments. The preparation involves marinating the ribs first, then mixing them with fried rice flour, and finally steaming until they are soft and tender.
Steamed Pork Ribs with RiceSteamed pork ribs with rice is a Chinese dish made with pork ribs, rice flour, and seasonings, then steamed and served with rice.
Steamed Pork with Rice FlourStewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
Steamed Pork with RiceSteamed pork with rice is a dish made with pork, rice flour, and seasonings, then steamed and served with rice. Main ingredients include pork, rice flour, and seasonings, and the cooking method is steaming.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Tofu Pudding without RiceTofu pudding without rice is a dish made with soft tofu and seasonings such as soy sauce, sesame oil, and green onions. The main ingredient is soy-based, and the process involves boiling soy milk and adding a coagulant to form blocks. It has a smooth texture and a fresh taste, suitable for those who prefer light flavors.
Fresh Intestine Rice with RiceFresh intestines rice with rice, mainly made with fresh intestines and rice, cooked by stewing. The texture is rich, with soft intestines and rice that absorbs the broth.