San Mao's Home (Yanchang West Road Store)
江浙菜 · ⭐ 3.6
Room 211, 2nd Floor, No. 663 Yanchang West Road

Dishes
Clear Soup with Water SpinachA dish made with water spinach cooked in clear broth, offering a fresh and delicate flavor.
Salted Egg Yolk StripsA Chinese snack made by coating crispy sweet potato strips with seasoned salted egg yolk powder, offering a savory and crunchy texture.
Purple Sweet Potato Rice BallsSteamed rice balls made from purple sweet potato and glutinous rice flour, with a sweet and soft texture.
Crab Roe DishA dish made from fresh crabs, featuring rich crab roe and meat, typically steamed or stir-fried to preserve its natural flavor.
Scallion Wrapped PorkA Chinese home-style dish made by pan-frying pork belly wrapped with scallions, resulting in tender meat and aromatic onion flavor.
Braised Watercress with WineA dish made by stir-frying草头 (a spring seasonal vegetable) with yellow wine and garlic. The草头 is blanched, then stir-fried with seasonings to absorb the wine aroma, resulting in a fresh and tender texture.
Soy Sauce PrawnsA dish of fresh prawns stir-fried with soy sauce and seasonings, resulting in a savory and aromatic flavor.
Grilled Beef on Iron PlateBlack pepper beef is a dish made primarily with beef, paired with vegetables such as onions and green peppers, quickly grilled on a hot iron plate. The beef is sliced and marinated with seasonings, then cooked together with the vegetables on the iron plate until thoroughly done, preserving the original flavors of the ingredients.