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Good Friends Noodle House

小吃面食 · ⭐ 3.7

Room 102, No. 1, Honghong Road

Dishes

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  Three Delicacies Noodles

  Three-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
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  Vegetable and Fruit Light Meal

  A healthy meal made from fresh seasonal vegetables and fruits, gently steamed or tossed in a light dressing to preserve natural flavors and nutrients.
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  Fried Fish Noodles

  Bao Fish Noodles are made with noodles as the main ingredient, paired with fried or pan-fried fish pieces. The fish is stir-fried with scallions, ginger, garlic, and other seasonings, then cooked together with the noodles. Finally, a seasoned sauce is poured over the dish. Key ingredients include fresh fish, noodles, scallions, ginger, garlic, and seasonings.
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  Vegetarian Chicken Noodles

  Vegetarian chicken noodles feature vegetarian chicken made from tofu skin包裹豆制品 or plant protein, fried or steamed, sliced, and mixed with cooked noodles in broth or water, then seasoned and served.
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  Braised Pork Cutlet Noodles

  Red-braised pork cutlet noodles is a Chinese noodle dish featuring pork cutlets marinated, pan-fried, and stewed with soy sauce, sugar, and cooking wine, then mixed with or served over boiled noodles and drizzled with rich sauce.
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  Pork腰片

  Tripe is sliced thin from pig or lamb kidneys, marinated with wine, ginger, then quickly blanched or briefly fried, and stir-fried with葱姜蒜、辣椒 for a flavorful dish.
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  Scallion Stir-Fried Intestine Noodles

  A Chinese home-style dish made with pork intestines and noodles stir-fried with scallions, offering rich flavor and aroma.
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  Shrimp Noodles

  Shrimp noodles are a Chinese dish made with fresh shrimp and noodles, typically cooked in a savory broth for a light yet flavorful meal.
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  Shrimp and Kidney Noodles

  A Chinese noodle dish featuring fresh shrimp and pork kidneys, served in a savory broth with tender noodles.
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  Egg Noodles

  Egg noodles are made primarily from noodles and eggs. Eggs are mixed with flour or added to cooked noodles, then prepared by boiling or stir-frying. Common methods include mixing fried eggs with noodles or adding egg liquid while boiling to create egg flowers.

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