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Blue Oxygen Bistro

其他美食 · ⭐ 3.7

No. 132, Erfenchang, Tongzhou Community

Dishes

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  Hong Kong-style Lemon Tea

  Hong Kong-style lemon tea is based on black tea, mixed with fresh lemon slices or juice, sweetened with syrup or sugar, and served over ice or cold-brewed. Typically, the brewed tea is cooled, then blended with lemon and sugar for a refreshing, tangy drink.
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  Canned Coke

  A carbonated soft drink made from water, high fructose corn syrup, caramel color, phosphoric acid, caffeine, and natural flavors, packaged in a can for immediate consumption.
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  罐装雪碧

  罐装雪碧是一种碳酸饮料，主要原料为水、高果糖玉米糖浆、柠檬酸、天然香料和二氧化碳。通过将这些成分在密封罐中混合并加压充入二氧化碳制成。
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  Jasmine Oolong

  A tea made by infusing oolong tea with jasmine flowers, resulting in a fragrant and refreshing beverage.
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  Jasmine Iced Tea

  Jasmine iced tea is made by steeping green tea with fresh jasmine flowers and serving it chilled over ice for a refreshing, fragrant drink.
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  Peach Oolong

  Honey peach oolong is a tea beverage made by blending oolong tea with honey peach juice or syrup. To prepare, first brew the oolong tea to the desired strength, then add honey peach flavoring according to personal taste, and finally stir well. The aroma of tea blends harmoniously with the fruit fragrance, resulting in a refreshing taste.
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  Watermelon Lemon Tea

  Watermelon lemon tea is made with fresh watermelon and lemon. Cut watermelon into pieces, remove seeds, and soak or blend with lemon slices. Add sugar or honey to taste, then serve chilled with ice.
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  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
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  Squid Blossom

  Squid flowers are a dish made primarily from fresh squid, which is cut with floral patterns and quickly cooked by blanching or frying. During preparation, aromatics such as scallions, ginger, garlic, and chili peppers are typically added to enhance flavor while maintaining the squid's tender texture.
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  Black Currant Soda

  A refreshing drink made by mixing black currant jam with carbonated water, offering a tangy and sweet flavor.

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