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Diantou Farmhouse Banquet

地方菜 · ⭐ 3.7

Approximately 150 meters northeast of Longhe Road Longhe Yidun Sunshine

Dishes

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  Stir-Fried Small Onion with Pork

  A classic home-style dish made by stir-frying small onions with pork, resulting in a savory and tender flavor.
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  Chun Cheng Rice Noodles

  A traditional Yunnan dish featuring rice noodles in a savory broth with meat and vegetables, known for its rich flavor and comforting texture.
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  Sichuan Boiled Pork Slices

  Sichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
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  Stir-Fried Chicken

  Stir-fried chicken is a dish made primarily with chicken, prepared by quickly stir-frying at high heat. The chicken is cut into pieces and combined with seasonings such as ginger and garlic, then rapidly stir-fried to maintain its tender and fresh texture.
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  Fried Potatoes

  French fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
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  Fried Chicken

  Fried chicken is a dish made by marinating chicken pieces, coating them in batter or flour, and deep-frying until crispy and golden brown.
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  Grilled Pork Chop

  Grilled pork chops made from pork tenderloin or shoulder, marinated and then grilled in an oven or over charcoal. Common marinades include soy sauce, cooking wine, garlic, and ginger to infuse flavor. Proper temperature ensures a crispy exterior and juicy interior.
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  Grilled Chicken

  Roast chicken is a dish primarily made with chicken as the main ingredient. The preparation typically involves cutting the chicken into pieces or keeping it whole, marinating it with spices and seasonings, then roasting it in an oven or on a grill until golden and crispy on the outside, with tender and juicy meat inside.
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  Freshly Grilled Small Pancake

  A traditional Chinese flatbread made from flour and water, hand-rolled and grilled on a hot pan until crispy outside and soft inside, often served with dishes or dipping sauce.
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  Tomato Spaghetti

  Tomato pasta is a dish made with spaghetti as the main ingredient and tomatoes as the secondary ingredient. The preparation involves boiling the spaghetti, cooking a tomato sauce separately, and then mixing the pasta evenly with the sauce.
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  Tomato Salad

  Tomato salad is a cold dish primarily made with fresh tomatoes. Cut the tomatoes into chunks or slices, then season with适量 olive oil, salt, black pepper, and herbs. Mix well to combine. The dish features vibrant colors and a refreshing taste.
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  Tomato Fish Noodles

  Tomato fish noodles use fresh tomatoes and fish as main ingredients. Tomatoes are chopped and stir-fried to extract juice, then fish slices are added and cooked. Finally, it's mixed or boiled with rice noodles. Water or broth is used for seasoning to preserve the original flavors.

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