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Heidou Music BBQ Pub

烧烤 · ⭐ 4.6

No. 23 Huoju Avenue (Wase · Box Market)

Dishes

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  M4 Wagyu Beef

  Premium M4 Wagyu beef, known for its rich marbling and tender texture, is cooked using low-temperature methods or grilling to preserve its natural flavor and juiciness.
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  Crispy Tofu with Sauce

  Baojiang tofu is a specialty dish primarily made from tofu. The tofu undergoes special processing to achieve a crispy outer layer while maintaining a tender and smooth interior with rich sauce. During preparation, the tofu is first marinated, then fried until golden and crunchy, and finally served with a specially crafted sauce for flavor.
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  King Oyster Mushroom

  Button mushroom is a dish primarily made with fresh button mushrooms. The preparation typically involves cleaning the mushrooms to preserve their natural flavor. During cooking, seasonings such as minced garlic can be added for enhanced taste, and finally, the mushrooms are simply stir-fried until cooked through, allowing you to enjoy their delicious freshness.
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  奶香馒头片

  奶香馒头片是将馒头切成薄片，涂抹上牛奶或奶油，再放入锅中煎至两面金黄的菜品。主要食材为馒头和牛奶，制作方法简单，适合家庭制作。
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  Special Bacon

  Special Bacon is made from premium pork belly, cured and smoked for a rich, savory flavor with a slightly crispy exterior and juicy interior.
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  Special Chicken Gizzard

  Special掌中宝 features pig trotter tendons as the main ingredient, blanched and stir-fried with chili, Sichuan pepper, scallions, ginger, garlic, and other seasonings for a crisp, tender, and elastic texture.
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  Special Style Lamb Ribs

  Fresh lamb ribs marinated and grilled to perfection, served with a special sauce for a unique flavor.
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  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
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  Premium Thick-cut Pork Belly

  Premium thick-cut pork belly, marinated and grilled over charcoal for a crispy exterior and tender, juicy interior.
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  Black Pig Belly Pork

  Black pork belly meat is from the neck area, with tender texture and even fat distribution. Slice, marinate with soy sauce, cooking wine, ginger, then pan-fry or grill until slightly charred outside while keeping juicy inside.

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