Old-Style Xue Roast Chicken
小吃快餐 · ⭐ 3.5
No. 14, Haichuan Road, Heshan Town
Dishes
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Chicken Hot PotChicken hot pot features chicken as the main ingredient, paired with vegetables, mushrooms, and tofu, cooked in chicken broth or water. First, chicken is blanched, then simmered with seasonings to make the broth, followed by adding various side dishes to cook together.