Shrimp King Lobster House
小吃快餐 · ⭐ 3.6
建德市新安江街道浦发路5号

Dishes
冰镇龙虾冰镇龙虾以鲜活龙虾为主料,经蒸煮或焯水后迅速冷却,使其肉质紧实鲜美。随后将龙虾放入冰水中浸泡,保持其清甜口感和细腻质地。通常搭配特制酱汁或简单调味,如蒜蓉、柠檬汁或芥末酱油,提升风味。
Signature Bajungba LobsterFresh lobsters stir-fried with secret spices and chili, delivering a rich, spicy flavor and tender meat.
Garlic ShrimpGarlic shrimp is a dish made with fresh shrimp and plenty of minced garlic. After peeling and deveining, the shrimp are blanched or pan-fried, then stir-fried with garlic sizzled in hot oil and seasoned appropriately. The result is tender shrimp with rich garlic flavor.