Baobao Rice Noodles (Fengshang Community Branch)
小吃面食 · ⭐ 3.5
Shop No. 101, Ground Floor, Fengshang Residential Community, Building 14, Xiyatulu, Phoenix Road Subdistrict Office
Dishes
Sliced Noodle SkinA cold dish made from thin wheat dough sheets sliced into strips, typically mixed with vegetables and spicy dressing for a refreshing taste.
Qianlixiang DumplingsQianlixiang dumplings feature a savory filling of pork and shrimp, hand-folded and boiled in a fragrant broth, often served with scallions, cilantro, and chili oil for a rich, aromatic taste.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Gua Gua Wheat GlutenA spicy Sichuan-style dish made with wheat gluten stir-fried with chili and doubanjiang, offering a rich, numbingly hot flavor.
Bright Right Upper Purchase Grilled SausageA savory grilled sausage made from pork, marinated and cooked over fire, featuring a crispy exterior and juicy interior with aromatic spices.
Spicy Beef Tripe NoodlesA stir-fried dish of beef tripe and noodles with spicy seasonings, popular in Chinese cuisine.
Special NoodlesSpecial noodles made from wheat flour, served cold with a spicy-sour sauce and fresh vegetables for a refreshing taste.
Spicy MianxianSpicy mianxian with beef, vegetables, and a secret chili sauce, stir-fried or boiled to perfection.
Braised Lean Pork in FlatbreadRouzhi lean pork baozi features premium lean pork slow-cooked in a secret腊汁 sauce until tender, then shredded or chopped and stuffed into a crispy baked bun. The bun, made from white flour, is half-moon shaped and has a slightly charred crust with a soft interior.
Egg and Fermented Rice Wine DishA traditional Chinese sweet dish made with eggs and fermented rice wine, known for its smooth texture and mild sweetness.