Changhong Hunan Cuisine
湘菜 · ⭐ 3.5
No. 1, Jiaogezhuang Commercial Street, Qinglonghu Town
Dishes
Signature Yellow BeefSignature yellow beef dish uses fresh yellow beef, sliced or cubed, stir-fried or stewed with scallions, ginger, garlic, and seasonings like soy sauce and cooking wine to retain tenderness and enhance flavor.
Xiangxi Grandmother's Pickled Vegetable Stir-Fried with EggsXiangxi grandmother's vegetable stir-fried with eggs is a home-style dish using Xiangxi grandmother's vegetables and eggs as main ingredients. Eggs are mixed with chopped vegetables, then stir-fried in hot oil to absorb the flavors.
Spicy Stinky Mandarin FishSpicy stinky mandarin fish made with fresh mandarin fish, fermented and then braised with chili, Sichuan pepper, ginger, and garlic for a rich, tender flavor.