Hai Feng Yang Guan Jia Shenzhen Branch - Yang Xie Zi Hot Pot
火锅 · ⭐ 4.8
Building 6, Yangguang Beili Residential Community, Anningzhuang East Road
Dishes
Grand GatheringA round dish made by stir-frying mixed ingredients like pork, shrimp, eggs, carrots, and green peas. The ingredients are diced, cooked, seasoned, and arranged in a circle to symbolize reunion.
Natural Pasture Lamb TenderloinNatural pasture lamb fillet uses tender lamb from natural pastures, taken from the loin area. After simple marination, it's cooked by pan-searing or grilling to preserve the original flavor.
Mountain Spring Clear Soup PotThe mountain spring clear soup pot uses fresh mountain spring water as its broth, combined with selected meats, vegetables, and seafood, carefully simmered to preserve the original flavors of the ingredients. The soup is clear, delicious, and nutritionally rich.
Ordinary Spicy Lamb SpineOrdinary Spicy Lamb Spine is a Sichuan dish made with lamb and spices such as chili and Sichuan pepper. It is characterized by tender meat and a rich spicy flavor.
Premium Freshly Cut Lamb Leg MeatFresh lamb leg slices marinated and quickly grilled or涮煮, retaining tender texture, seasoned with basic condiments.
Snowflake Lamb Top BladeSnowflake lamb neck is made from the tender meat above the sheep's shoulder, with fine texture and evenly distributed fat like snowflakes. Typically sliced and quickly cooked by boiling or grilling to preserve the original flavor of the lamb.
Mahjong Seasoning MixMahjong seasoning is a common hot pot dipping sauce made from garlic, green onions, cilantro, sesame paste, peanut butter, chili oil, soy sauce, vinegar, sugar, and a pinch of Sichuan pepper powder. Mix well and use with hot pot or barbecue dishes.