Yue Feng Wei
粤菜 · ⭐ 3.5
Jiulong Pearl Area C, Jiulonghu Administration Office
Dishes
Beef Noodle SaladBeef and rice vermicelli is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with a special sauce, quickly stir-frying it, then mixing the cooked rice vermicelli with the stir-fried beef, adding appropriate seasonings and chopped cilantro, and tossing well.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
Pork and Rice Noodles MixA dish made by mixing cooked rice noodles with seasoned pork, herbs, and sauce for a savory and satisfying meal.