Zhou Guifei Cold Noodles (Landmark Yinghai Store)
小吃快餐 · ⭐ 3.7
North Side of Entrance C, Ground Floor, Greenland Yinghai International Building, Intersection of Ma'anshan Road and Taihu Road (opposite Kawan Ka)
Dishes
Spicy Beef Tendon NoodlesCold beef tendon noodles is a dish made primarily with beef tendons and noodles. The tendons are boiled or stewed until tender, sliced into strips, mixed with cooked noodles, and seasoned with soy sauce, vinegar, garlic, chili oil, and cilantro.
Cold Rice Noodle SaladCold rice noodle salad is a dish featuring rice noodles as the main ingredient. Cooked noodles are rinsed with cold water, drained, and mixed with shredded cucumber, carrot, and bean sprouts. It's dressed with a sauce made from soy sauce, vinegar, chili oil, garlic, and sesame oil.
Cold Noodles with Rice Vermicelli ComboA refreshing dish combining cold rice noodles and rice vermicelli, topped with fresh vegetables and spicy sauce.
Cold Noodles with Fern Root VermicelliA refreshing dish combining cold rice noodles and fern root vermicelli, seasoned with chili oil, vinegar, and garlic for a tangy, spicy flavor.
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a rice dish primarily made with chicken, peanuts, scallions, ginger, garlic, and other ingredients. The chicken is cut into cubes and stir-fried with roasted peanuts and seasonings, then served over steaming hot rice, presenting an appealing color and aroma.
Signature Sesame Sauce Handmade Cold NoodlesHandmade cold noodles with a rich sesame sauce, garlic, chili oil, vinegar, and herbs—refreshing and flavorful.
SausageSausage is a food made by stuffing seasoned pork into casings and cooking it by steaming or baking. Common ingredients include salt, soy sauce, pepper, and starch; some varieties add scallions, ginger, garlic, or spices for enhanced flavor.